This summery-style dessert is going to make you a star! It is so simple to make, so delicious to eat and just what strawberry shortcake should taste like.
Of course, as usual, I took a couple of shortcuts that will make it even easier for you to make and take less time. All the flavor that you love about summertime is here.
For this treat, you want large shooter glasses, or some nice dessert cups that are not too big, yet not really small.
Strawberry Shortcake Shooters
Ingredients
- 1 Angel Food Cake, already made
- 1 ½ cups strawberries, finely diced
- ¼ cup sugar
- 1 carton of heavy whipping cream, beaten until peaks form
- 10 small strawberries, whole, with stem removed
Instructions
FIRST STEP:
Arrange 6 shooter glasses, or smaller juice glasses on the counter
Slice the Angel food Cake and then cut into cubes
SECOND STEP:
Combine the diced strawberries with the sugar and stir, let sit for a few minutes and stir again
Place s few cubes of cake into the bottom of the glass
THIRD STEP:
Spoon a heaping spoon of the diced strawberry on top of that
Place more cubed cake on top of the Strawberries
FOURTH STEP:
Another layer of diced strawberries
Top with a good dollop of whipped topping
In the center of the dollop of cream, place a whole strawberry that has been sliced halfway up to fan it out.
Enjoy!